WOOD invites you to savor the essence of Reunion’s terroir. Throughout the seasons, Chef Marcelin Patin draws inspiration from local products and flavors from here & elsewhere to create authentic cuisine, subtly blending tradition and modernity, in a symphony of sincere and refined tastes.
Gourmet stopover
At the Le Grand Natte restaurant, discover the authentic and bold flavors of Reunion’s terroir.
Join the lively atmosphere of the main bar, Le Basalte, with its creative cocktails.
Finally, L’Atelier du vin invites you to tastings guided by a passionate sommelier, every Tuesday.
Restaurant
Le Grand Natte
The restaurant is an ode to local flavors. Chef Marcelin PATIN offers cuisine that celebrates seasonal products and influences from the Indian Ocean and beyond.
From delicious breakfasts to refined dinners, each meal is a discovery between tradition and modernity.
- Hours: Every day
- Breakfast: 7am to 10am (buffet and à la carte)
- Lunch: 12pm to 2:00pm (last order time)
- Dinner: 7pm to 9:30pm (last order time)
Bar Le Basalte
Le Basalte, WOOD’s main bar invites you to convivial moments throughout the day, where mixology and exceptional coffee are honored. Enjoy creative cocktails, drinks inspired by the terroir and refined “finger-food” in a cozy atmosphere.
For even more unique evenings, a stage hosts musicians during special events, creating memorable moments to share in our lounge. Discover the program
- Hours: Every day from 10am to 11pm
- Focaccia & treats from 2pm to 7:30pm
- Tapas from 5:30pm to 7:30pm
Bar Le Savane
Opening soon!
Treat yourself to a relaxing moment at the poolside bar. Enjoy refreshing drinks and artisanal ice cream in a relaxed setting, with breathtaking ocean views.
The Wine
Workshop
Every Tuesday at 6pm and every first Thursday of the month at 7pm, experience a unique wine experience at WOOD.
Around our large table, our sommeliers guide you through a commented tasting of carefully selected wines, accompanied by sharing boards.
A sensory, friendly gathering open to all, at the heart of The Workshop.
Breakfast
Start the day facing the ocean around a generous buffet where homemade is honored.
Every morning, our team prepares cakes, brioches, crepes, pancakes, verrines, açaí and other treats, accompanied by seasonal fruits, artisanal breads, pastries and local specialties.
A savory selection completes this experience with eggs or omelets cooked to order according to your wishes, as well as eggs benedict, fine charcuterie, cheeses and international specialties.
For beverages, let yourself be tempted by a wide choice: teas, coffees, plant-based milks, fruit juices, detox water, detox cocktails and a barista selection.
Every day from 7am to 10am – €30 per adult / €18 per child (3 to 11 years)
For guests not staying at the hotel, breakfast is available subject to availability.
Beautiful escape
Relaxation day
Let silence do its work, let the blue of the 28° pool soothe you, let local flavors ground you.
Here, every detail is designed to slow down: a three-course lunch by the water, a sun-infused juice, a lounge chair facing the horizon.
It’s more than a moment of rest. It’s a breath.
